Statistics for humans' and animals' health
Research Interests: Statistics, Bioinformatics, Data Science, Multivariate Analysis, Omics, Biomarker, Alzheimer's Disease
Address: Inada-cho, Obihiro, Hokkaido 080-8555, JAPAN [Access]
(Room N2302-6, General Research Building I)
Phone: +81-155-49-5521
Email: kayano at obihiro.ac.jp
Last update: June 9, 2021
Publications
Talks and Posters (international conference)
All Presentations@See Japanese page
Classes
- 2018- Statistics, Biostatistics, Information Processing Seminar I, Epidemiology and Economics, Veterinary Epidemiology, Veterinary Epidemiology Seminar,
Special Practice on Veterinary Life Science, Animal Health Epidemiology - 2017 Statistics, Biostatistics, Information Processing Seminar I, Epidemiology and Economics, Veterinary Epidemiology, Veterinary Epidemiology Seminar
- 2016 Statistics, Biostatistics, Information Processing Seminar I, Epidemiology and Economics, Veterinary Epidemiology Seminar
- 2015 Statistics, Biostatistics, Information Processing Seminar I, Risk Analysis, Epidemiology and Economics
- 2014 Statistics, Biostatistics, Risk Analysis
- 2013 Statistics, Biostatistics, Risk Analysis
- 2012 Statistics, Risk Analysis
Members
Senior Assistant Professor
Mitsunori Kayano (October 2011-)
Research Center for Global Agromedicine
Technical Assistant
- Hisako Kumano (June 2019-)
Students
-
We are recruiting students.
If you are interested in studying with us, please contact Kayano (kayano at obihiro.ac.jp).
Former Technical Assistant
- Naoko Nakayama (May 2018 through March 2020)
Graduated Students Title of the thesis
- Nobuhiko Shibano, Course of Veterinary Medicine (Graduated in March 2019)
- Takafumi Shimizu, Course of Veterinary Medicine (Graduated in March 2019)
- Ryohei Nakahata, Course of Agriculture (Graduated in March 2019)
- Yuta Yamane, Course of Veterinary Medicine (Graduated in March 2018)
- Tomoko Kataoka, Course of Veterinary Medicine (Graduated in March 2015)
[ Obihiro University of Agriculture and Veterinary Medicine | Department of Animal and Food Hygiene | Field Center of Animal Science and Agriculture ]